This handsome classic Boning knife is part of our Household Cutlery collection. It features a 6-inch stainless steel boning blade with a solid walnut handle and a full tang. The Boning blade is designed to separate and remove bones from roasts, hams, turkeys, and more. It is also a good slicer, especially when working with smaller cuts of meat or cheese, or whenever space is limited. This knife makes preparing food a breeze. This knife is constructed with Case Tru-Sharp™ stainless steel which is a special high-carbon steel that helps the blades hold an edge longer than conventional steel. It also offers extraordinary blade strength and corrosion resistance. Comes packaged in a clamp pack. Made in USA from domestic and imported materials.
- Satin-finished Tru-Sharp™ surgical stainless steel blade
- Boning blade
- Solid walnut handle; Full tang with 3 rivet construction
- Great household knife for separating meat, poultry, or fish from the bone
- Limited lifetime warranty
SPECIFICATIONS
- Model No.: 07315
- Pattern: Boning 6"
- Pattern Stamp: XX630
- Handle Material: Walnut
- Handle Finish: Wood
- Blade Type: Boning
- Blade Length(s): 6 in
- Blade Material: Tru-Sharp™ Stainless
- Blade Finish: Satin
- Weight: 4.8 oz
- Sheath: Not Available
